Mains
- Fresh Beer Battered Haddock served with Chips and Tartar Sauce
- £9.50
- Homemade Fish Fingers served with Chips and Tartar Sauce
- £9.00
- Sausages with Mash and Onion Gravy
- £8.50
- Chorizo & Roasted Pepper Salad
- £6.50
- Whitebait with Tartar sauce and Lemon
- £6.00